quality stainless steel cookware cookware Free Shipping   Contact Cookforyour health   quality cookware
spacer
3 Ply Cookware
5 Ply Cookware
7 Ply Cookware
9 Element Cookware
12 Element Cookware
Stainless Steel Cookware
Waterless Cookware Sets
Roasters
Saucepans
Stock Pots
Skillets
Other
Bakeware
Cutlery
Flatware
Kitchen Utensils
Barbeque Sets
Waterless Cookware Features
Waterless Cooking
Articles
Cook Books
Links
Health News
Recipes
Search
spacer
spacer

spacer

line

spacer

Order your Waterless cookware here.

Waterless Cooking Tips

So what is "waterless cooking"
Waterless cooking does not mean without even a drop of water. It does mean minimal water is needed to cook your food.
  • First wash and rinse your vegetables before putting them into the pan. Or fill your pan with the vegetables and add a small amount of water to freshen them, then pour off the excess water. Always use the correct size pan. Your vegetables should fill or almost fill the pan.
  • Cover the pan and open the vent on the lid.
  • Set the heat to low.
  • Remember not to peek. This is very important. If you peek you let the heat and moisture escape increasing the cooking time
  • when the pan whistles, close the vent and turn off the heat.
  • let the pan sit with the cover on for a few minutes to finish cooking.

Grealess Cooking - This waterless cookware also allows you to cook WITHOUT adding oils and fats.

  • First you need to preheat the pan on medium to medium-high heat.
  • To test when pan is preheated put a few drops of water on the pan. The water drops will appear to "dance" when the pan is at the correct temperature.
  • Carefully place your steaks or chicken in the pan. When you first place them in the pan, they will temporarily stick to the surface of the pan. This is normal, don't move them around until they are ready to be turned.
  • After 4-5 minutes, try to lift a corner of your steak or chicken, but don't force it. The meat will release itself when it is ready to be turned. When the first side is done, turn and cook the other side.
  • Most meats have natural oils, so there is no need to add oil to them. Eggs do not have natural oil so you will need to spray the pan with cooking spray or use a small amount of oil or butter.

If you've been to a "Home Show" lately you may have seen a waterless cooking demonstration. If you have, then I am sure you were impressed with the taste of the food cooked the greaseless waterless way. It doesn't matter which company did the demonstration, they are all the same. In fact most tell the same stories (and I know, because I've been to at least 6 demonstrations at 3 different companies).

So if you loved the demonstration and the cookware, what stopped you from buying right then and there? Could it be the over $2000 price tag? Now you have an alternative. The waterless cookware at CookForYourHealth is high quality surgical stainless steel and has a lifetime manufacturer's warranty. And the best part - it won't break the bank. You can now cook healthier meals at less than 1/4 of the price you would pay at a home show or from a home demonstration.

spacer

security certified

Shopping cart  Shopping cart
0 Product(s) in cart
Total $0.00
> Checkout
stainless steel salad maker
Stainless Steel Salad Maker

$79.95

line

spacer
7 ply waterless cookware set
7-Ply Waterless Cookware Set

$319.95

line

oil core skillet dome cover
Oil Core Skillet With Dome Cover

$199.95

line

spacer
FAQ
Privacy Policy
Terms & Conditions
About Us
Order Status
Contact Us
Site Map
XML Sitemap


horizontal line

credit cards
quality cookware ] [ waterless cookware ] [ stainless steel cookware ] [ 5 ply cookware ] [ 7 ply cookware ] [ waterless cookware features ] [ stainless steel cutlery ] [ cookware sets ] [ cookware pans ] [ cooking utensils ] [ bakeware ] [ healthy recipes ] [ barbeque sets ] [ induction cookware ]